Thursday, September 27, 2012

Spring Rolls Sauce Thai/Vietnamese

Spring Rolls Sauce Thai/Vietnamese Review


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Spring Rolls Sauce Thai/Vietnamese Feature

  • No artificial colors
  • NO MSG
  • No preservatives
  • Actually turnips and carrots
  • 10.2
This Spring rolls sauce is used in many authentic Thai/Vietnamese cuisine, use as a dip or as seasoning base to enhance the taste of spring rolls, tempura, meat balls, fish cake or shrimp rolls. It is also guarantee Halal.


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Sep 27, 2012 18:37:05
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